食品安全演講稿英文版2023(通用3篇)
食品安全演講稿英文版2023 篇1
Talk about the story of my and food safety, it is more than three days and three nights also said not over, like a colorful shells in the sand, filled with all sorts of things, so now, I have from my childhood picked up a pink small seashells on the beach to demonstrate to you!
On one occasion, my mother and I go to the supermarket to buy things together。 Go to the supermarket, I can't wait to rush to sell snacks, snacks to。 There were so many things in the supermarket! I am dazzled。 I am ready to pick up a bag of ice and snow waxberry into the shopping basket, at this moment, mom came along, kindly said to me: "nannan, it is not health, or don't buy!" "Well, I don't buy, mother!" "Come on, we buy something else!" Mom took me by the hand to sell milk place。 Came to sell milk, I cheerfully ran over and picked up a bag of yogurt in a basket, mother to take a look at before and after, suddenly eyes a bright, said to me: "nannan, you see, life here is 14 days, it has already expired, eat is bad for human body, in a bag!" The mother took up a bag of yogurt looked, said: "take this bag, this bag not expired, you see!" "Oh, I see, later I will remember!" I attached to the。 We came to sell beef jerky。 There were so many the beef jerky ah, all kinds of, I loo
ked at are salivating at the thought。 I picked a bag of beef jerky bag in his hand, mother a look at this brand, just shook his head and said: "nannan, this brand is not good, not on television said last time, the brand is not health, not to buy, you forget?" "Oh!" I am ashamed nodded。 I took a bag of labelled "green food" beef jerky, into the basket。 Mother smiled and nodded。 Below, we went to the place where sell ham sausage again, this time, I am no longer the previous mistake, these requirements I watched it again, this just put ham sausage in the basket。
The shopping, I understand a lot of sense。 We buy things to watch the production date, and sign, to see if it is green food, not to buy 3 without food, pay attention to food safety, to prevent "illness", don't let bacteria enter the body!
要是說(shuō)起我和食品安全的故事,那是多得三天三夜也說(shuō)不完,像沙灘上的五彩的貝殼,里面裝滿了各種各樣的事情,那么此刻,我就從我童年的沙灘上拾起一個(gè)粉紅色的小貝殼來(lái)給大家展示一下吧!
有一次,我和媽媽一齊到一家超市去買(mǎi)東西。一走進(jìn)超市,我迫不及待地奔向了賣(mài)零食的地方,挑起零食來(lái)。超市里的東西可真多哪!看得我眼花繚亂。我隨手拿起一包冰雪楊梅正準(zhǔn)備放進(jìn)購(gòu)物籃里,這時(shí)后,媽媽走了過(guò)來(lái),和藹地對(duì)我說(shuō):“楠楠,這東西不衛(wèi)生,還是別買(mǎi)了吧!”“好,我不買(mǎi)了,媽媽!”“走,我們買(mǎi)別的東西去!”媽媽牽著我的手向賣(mài)牛奶的地方走去。來(lái)到了賣(mài)牛奶的地方,我興高采烈地奔了過(guò)去,拿起了一袋酸奶放在籃子里,媽媽拿過(guò)來(lái)前后瞧了一瞧,突然眼睛一亮,對(duì)我說(shuō):“楠楠,你看,那里保質(zhì)期是14天,它已經(jīng)過(guò)期了,吃了對(duì)人身體不好,換一袋吧!”媽媽又拿起一袋酸奶看了看,說(shuō):“拿這袋吧,這袋沒(méi)過(guò)期,你瞧!”“哦,我明白了,以后我會(huì)記住的!”我附合著。我們又到了賣(mài)牛肉干的地方。那里的牛肉干可真多呀,各式各樣的,我看著就垂涎三尺。我挑了一袋大包的牛肉干拿在手里,媽媽一看這牌子,就搖搖頭,說(shuō):“楠楠,這種牌子不好,上回不是電視上說(shuō),這牌子不衛(wèi)生,不要去買(mǎi),你忘了嗎?”“哦!”我慚愧地點(diǎn)了點(diǎn)頭。我又拿了一袋上頭標(biāo)著“綠色食品”的牛肉干,放進(jìn)了購(gòu)物籃。媽媽看了微笑著點(diǎn)點(diǎn)頭。下頭,我們又去了賣(mài)火腿腸的地方,這回,我不再犯以前的錯(cuò)誤,這些要求我都看了一遍,這
才把火腿腸放進(jìn)了籃子。
這次購(gòu)物,我懂得了許多道理。我們買(mǎi)東西要看好生產(chǎn)日期,和牌子,還要看它是不是綠色食品,不要買(mǎi)三無(wú)食品,要注意食品安全, 還要預(yù)防“病從口入”,不要讓細(xì)菌進(jìn)入體內(nèi)呦!
食品安全演講稿英文版2023 篇2
In recent years, China’s food industry occurs security issus frequently, which makes people worried and lose confidence。 Food safety, related to the people’s health, safety and healthy development of economy, is the major issue of national stability and social development。 Since the Sanlu Incident occurred in 20__, the entire society increasingly concerned about food safety issue。 It was in this context that the food safety issue was referred to an unprecedented level。
近幾年,中國(guó)食品工業(yè)經(jīng)常發(fā)生安全問(wèn)題,這使得人們很擔(dān)憂并失去了信心。食品安全與人們的健康,安全以及經(jīng)濟(jì)的健康發(fā)展息息相關(guān),是國(guó)家穩(wěn)定和社會(huì)發(fā)展的主要問(wèn)題。自20__年三鹿事件發(fā)生以來(lái),全社會(huì)對(duì)食品安全問(wèn)題的關(guān)注越來(lái)越高。正是在這種情景下,食品安全問(wèn)題被提到了一個(gè)空前的水平。
There are the following main issues in food security: using poor quality raw materials in the food manufacturing process, adding toxic substances, excessive use of food additives, abusing of chemical additives and so on。 There are many reasons to cause this problem, and regulators, producers and even consumers share responsibilities。 The entire society should try effort to avoid food safety issues。
食品安全主要存在以下問(wèn)題:在生產(chǎn)食品過(guò)程使用劣質(zhì)的原材料,添加有毒物質(zhì),過(guò)量使用防腐劑,濫用化學(xué)添加劑等等。引起這一問(wèn)題的原因有很多,監(jiān)管者,生產(chǎn)者甚至是消費(fèi)者都有職責(zé)。全社會(huì)應(yīng)當(dāng)盡力避免食品安全問(wèn)題。
食品安全演講稿英文版2023 篇3
食品,是我們每個(gè)人身體健康的支撐點(diǎn),猶如一條潺潺流淌的河,如果人是河流,那么食品就是這條河的源頭,假如源頭受到了污染,那么整條河都會(huì)受到污染。俗話說(shuō)得好:“國(guó)以民為本,民以食為天”是啊,如果不關(guān)注食品安全,那么會(huì)直接影響到我們的生活。
不知你是否注意過(guò),學(xué)校外小路上的小攤總是人山人海,可是,他們販賣(mài)的食品都是“三無(wú)”食品,并且,路上揚(yáng)起的灰塵會(huì)污染食品,這樣,灰塵便隨著食品進(jìn)入到我們身體的各個(gè)角落了。大家買(mǎi)東西時(shí)有沒(méi)有想過(guò)這些食品有沒(méi)有生產(chǎn)許可證,這家店有沒(méi)有營(yíng)業(yè)執(zhí)照,食品中有沒(méi)有添加防腐劑呢?也許你們只是覺(jué)得味道好就吃了,但味道好并不代表著食物它安全,健康啊!
不僅僅是移動(dòng)小攤販賣(mài)的食物不安全,長(zhǎng)期吃膨化類(lèi)食品也不安全,膨化類(lèi)食品中包含許多食品添加劑,如果長(zhǎng)期很多攝入,就會(huì)影響到我們的正常飲食。
像小攤上經(jīng)常販賣(mài)的棉花糖中,包含很多的糖分,但有些商家為了節(jié)儉成本,會(huì)使用一種叫做甜蜜素的食品添加劑,來(lái)保證食品甜度以及食品風(fēng)味。
由此可見(jiàn),食品安全不單單存在于那些移動(dòng)小攤上,我們平時(shí)所喜好的許多零食都會(huì)存在一些安全問(wèn)題,所以,為了我們自身的健康,我向大家提出以下幾點(diǎn)提議:
1.購(gòu)買(mǎi)食品盡量選擇正規(guī)渠道進(jìn)行購(gòu)買(mǎi),不要貪小便宜而購(gòu)買(mǎi)那些安全沒(méi)有保障的食品。
2.購(gòu)買(mǎi)食品前能夠先看看食品的包裝配料表中添加劑的含量。
3.我們要控制自我的口腹之欲,在吃東西前想想食物是否健康。
4.做到良好的膳食搭配,不多吃零食,多吃健康蔬果。
5.堅(jiān)持每日飲食均衡,堅(jiān)持身體健康。
食品安全需要你我的參與,更需要大家的參與。生命完美從健康做起,身體健康從食品做起,食品安全從你我做起!讓我們攜起手來(lái),為了我們燦爛的將來(lái),為了我們完美的家園而共同努力吧!